Marc Refrigeration

Sunday, 25 September 2016

Things To Consider Before Purchasing A Refrigerator For Your Food Shop

Are you preparing to open a food service business? You may be in need of Deli Refrigerator. This kind of refrigerator has become a necessary demand in the food service industry. These do not only provide a convenient way for storing the food, but also play a vital role to display the food in an attractive way.


So, whenever it comes to purchasing a deli freezer, there are a plenty of things which you should consider. As refrigerators are a meaningful investment and you want to ensure that your new purchase will continue to meet your all demands, not just this year, but in years to come.


Essential Factors Should Come Into Your Mind


Type, Size and Style of The Refrigerator:
Before you begin shopping you should think what kind of the refrigerator will work superior in the space and best for the way you and your business will use it.


Another factor includes size and style. It is a remarkable thing to consider that size and style of the refrigerator should be fulfilled all the basic needs in order to offer you the best result.


Additional Features To Think:


  • Extra features mean extra cost, but choosing the correct features for your family can make a world of difference in usability and comfort. Here are key the features to think about
  • Make sure shelving is sturdy, easy to clean and can be easily reconfigured.
  • Temperature and humidity controls should be easy to reach and adjust.
  • Ice maker in the freezer compartment - requires a  water line to the refrigerator.
  • Ice and water dispenser in the door - needs the water line to the refrigerator, may raise the likelihood of repairs and possibly larger repair costs.
  • Water filtration for ice makers and water dispensers - generally needs replacement filters at 6-month intervals.
  • Good lighting in both refrigerator and freezer compartments.
  • Distribute compartments with adjustable temperature and humidity regulations for meats, vegetables and deli items.
  • Energy Star Rating - Greater energy efficiency will cut your annual operating costs.
  • Exterior Finish - You want to select a finish that will coordinate with your existing appliances and complement your company decor.

                        Get To Know About Your Refrigerator


Friday, 23 September 2016

Guidelines To Select The Right Refrigerator For Your Business Establishment


The commercial refrigerator is an important element in every catering business and other commercial establishments. Refrigerators help keep the perishable food items such as dairy products, fruities, vegetables, bakery products, meat, eggs fresh along with maintaining their nutritional factor. The pharmaceutical sector also has a vast use for commercial refrigerators to store injections, eye-drops, lubricants, and medicines at certain temperatures. 

They are designed specifically to keep the interior temperature cool disregarding the climate of the place. The well tested refrigerators are available in varied range of models and types for storing different products. The commercial refrigerator includes hot display cases, red meat display case, bakery cases, fish display cases, produce cases and many more. 

Commercial refrigerator is the biggest asset of any food establishment for not only preserving food for a long duration of time but is also instrumental in displaying them in a very presentable way. This is the reason it acts as the life-source of bakeries, restaurants, confectionery shops, etc.

These are really convenient to use with different sections for food items and is useful in sorting out the products and letting customers choose the variety of eatables they want to purchase in a very easy manner. The deli refrigerator and produce cases help store meat products, dairy products, and perishables which tend to rot quickly if not kept in the right temperature. The temperature settings can also be changed and manipulated as per the requirements. 

The eatables are also kept safe from roaches, insects, ants, rodents, rats, etc. this helps your food items safe from any kind of contamination, which makes it ideal for storing cooked and uncooked eatables. Any kind of debris and bacteria's would be warded off within the fridge. 

To purchase the right refrigerator for your establishment, you need to make sure that it fits all your business requirements and is within your budget. The size of the refrigerator is really important. Depending on your business needs, you can either choose a bigger size or a small sized functional refrigerator. You can buy multiple small refrigerators instead of a big refrigerator if that suits your purpose much better. 

Performance of the refrigerator also matters a lot. Some of the refrigerators consume a lot of energy but others are designed specifically in order to use minimum energy while producing good cooling at the same time. Some of them are built in a way that their temperature settings can be controlled. Make sure to get the detailed information about the model you are interested in buying so it can serve the purpose well. 

Keep the cost of the refrigerator in mind. Do not unnecessarily select the refrigerator that  has features which might not be of much use to your establishment. Too big of a refrigerator would also come really expensive, so keep that thing in mind. Also the refrigerator should  be kept in a place that has extra couple of inches of space around for good air flow. So buy the refrigerator that would fit in properly. 

Thursday, 1 September 2016

How To Take A Wise Decision While Purchasing Bakery Cases


Line by line, the pastries sit and wait to be eaten. Everyone puts a smirk on their face when looking at bakery cases. It's astonishing how you can take simple elements plus a lot of hard work and come up with delicious baked items. The bakery display cases play a vital role in their life too. Once all of the dishes are baked, they have to be preserved. Keeping baked items inside of a bakery display case will protect them from contamination until it is time to serve them.

It also helps to make your customers notice what kind of dishes you are selling. These cases are designed to maintain hygiene and serve food in an equipment that is specially designed in a manner that clients can obviously view what you have to give.

With the current engineering improvement, you will find all kinds of important tools developed with the idea of keeping your food at the proper temperature to keep them fresh and clear at all times. As there is a refrigeration system available in the bakery display case which helps to keep all dishes cool and prevents the icing from melting.

They come in different sections, brands and sizes to as per the user's requirements, tastes and choices. Before choosing which is the perfect and most suitable one, it is better to first determine the sort of foods you want to display. Some meals require being warm.

Not all food items need a warm case, other are to be kept under lower temperature zones. Decaying food items like fruits, dairy produce, ice cream, baked products and a floral arrangement require being kept in cold temperatures.

There are several designs and brands of food display cases present in the market. These options give you variety to choose the exact case for your needs. Keeping the foods at right temperature is the key. Therefore, before purchasing display case, you must first set your preferences straight and purchase one that suits your  needs to the fullest.