So now that you’ve decided to own a bakery shop, you should be aware of the challenges that will come on your way. The first and foremost thing you need to have is the type of bakery display case.
You must know that bakery cases come in various types and sizes. While deciding whether your business requires dry bakery cases or refrigerated bakery cases, you must keep in mind the products you want to offer. Most of the restaurants, bakeries, and cafes, are equipped with both types of bakery cases but it is necessary to differentiate which case is suitable for which merchandise.
You must know that bakery cases come in various types and sizes. While deciding whether your business requires dry bakery cases or refrigerated bakery cases, you must keep in mind the products you want to offer. Most of the restaurants, bakeries, and cafes, are equipped with both types of bakery cases but it is necessary to differentiate which case is suitable for which merchandise.
Let's discuss the major differences between dry bakery cases and refrigerated bakery cases.
Dry Bakery Cases
Dry bakery cases are suitable for baked products that don’t need refrigeration to stay fresh and attract customers. These baked foods include donuts, muffins, cookies, bagels, and croissants. Even some cakes, cupcakes and pies don’t require refrigeration to remain fresh. You should pay attention towards the type of frosting and ingredients used in your products while choosing which product require refrigeration and which don’t.
Usually, dry bakery case comes with a glass for easy access and cleaning. This type of bakery case has three tiers shelf and can accommodate bakery pans. It has mirrored backing which permits the customers to see a product from every angle. This bakery case is also equipped with fluorescent lights under and above every shelf.
Refrigerated Bakery Cases
Refrigerated bakery cases are meant for baked foods that can easily perish. These items are meringues, fruit pies, cheesecakes, mousse cake, buttercream cakes and whipped cream desserts.
Refrigerated bakery case comes with a panoramic view so that customers can even see baked goods from above. It also features LED lights and two adjustable shelves. It has a black exterior which can be replaced with stainless steel if desired.
Choosing an appropriate bakery case plays a vital role in not only showcasing the appearance and freshness of the baked items, but this unit can also help in increasing sales and revenue.
Are you searching for good quality bakery cases for your shop? Contact Marc Refrigeration, the leader in manufacturing bakery cases, both dry and refrigerated in the country.
Dry Bakery Cases
Dry bakery cases are suitable for baked products that don’t need refrigeration to stay fresh and attract customers. These baked foods include donuts, muffins, cookies, bagels, and croissants. Even some cakes, cupcakes and pies don’t require refrigeration to remain fresh. You should pay attention towards the type of frosting and ingredients used in your products while choosing which product require refrigeration and which don’t.
Usually, dry bakery case comes with a glass for easy access and cleaning. This type of bakery case has three tiers shelf and can accommodate bakery pans. It has mirrored backing which permits the customers to see a product from every angle. This bakery case is also equipped with fluorescent lights under and above every shelf.
Refrigerated Bakery Cases
Refrigerated bakery cases are meant for baked foods that can easily perish. These items are meringues, fruit pies, cheesecakes, mousse cake, buttercream cakes and whipped cream desserts.
Refrigerated bakery case comes with a panoramic view so that customers can even see baked goods from above. It also features LED lights and two adjustable shelves. It has a black exterior which can be replaced with stainless steel if desired.
Choosing an appropriate bakery case plays a vital role in not only showcasing the appearance and freshness of the baked items, but this unit can also help in increasing sales and revenue.
Are you searching for good quality bakery cases for your shop? Contact Marc Refrigeration, the leader in manufacturing bakery cases, both dry and refrigerated in the country.
