Marc Refrigeration

Wednesday 25 May 2022

How Can Meat Cases Improve Meat And Seafood Department?

Meat and seafood are essential ingredients to attract customers, as most of the customers choose their grocery store based exclusively on the quality of the meat and seafood department in the store. How can your meat department look more alluring to draw customers?  Try displaying your fresh meat and seafood products with the best meat cases. Just investing on a modern refrigerated case is not enough, you need maintaining as well as marketing of meat case to generate more revenue. Here are some ways your meat cases can enhance the meat and seafood department.


meat-cases

Maintain Clean Meat Cases

Usually, people buy products which are more appealing to their eyes. Customers are really cleanliness conscious when it comes to buying meat products. Whether it’s an open meat case, full-service or self-service, if it lacks cleaning, customers won’t buy. Your meat cases need to be dusted on daily basis and any meat residue or leftover within the case should be cleaned regularly.

A clean meat case helps to build up the customer’s confidence in the quality of the products being selling or sold in your store. Customers expect the meat department to be fresh and clean, anything less will refrain customers from buying your product and have a negative impact on the overall store.

Pair The Meat Case With Other Products

When you cross-merchandise meat with other products such as beverages, condiments, or sides to create the whole meal, it helps the store to generate even more revenue. Displaying complementary items or related items in the same space provokes customers to make impulse purchases or suggestive sell. There are endless options for cross-merchandising meat cases with other products. You can choose products to cross-merchandise with meat as per your store requirements.

Don’t Neglect The Seafood Department

Most of the retailers find it challenging to handle the seafood department, as it is one of the departments most vulnerable to shrink and lack customers’ confidence when it comes to food preparation. However, the seafood case brings various opportunities for growth. In order to reduce shrink and increase the sale, every supermarket needs to have the right equipment or refrigerated cases.

If you still haven’t got your hands on the good-quality meat cases to make your meat and seafood department more appealing, contact Marc Refrigeration. They have a comprehensive range of deli cases for every need.