Do you run a meat store or a convenience store? If so, you must invest in double duty meat display cases to keep your meat and food items at an optimal temperature to preserve them for longer. Today, it’s not difficult to find high quality and easy to use refrigerated meat display cases that not only preserve your food but also make it look aesthetically appealing.
Running a food business can be challenging. Especially you have to deal with food items such as meat, or dairy products that go bad within a couple of days if not stored properly. Thus, investing in a refrigerated display case is a much better approach to market your business while ensuring there is no wastage. In fact, they are an ideal tool for running a meat and seafood business successfully.
Here are some benefits of double-duty meat display cases
There are plenty of different styles to choose from
From glass storage to counter screen and colorful designs, there are plenty of different choices to choose from. You can purchase the one that resonates with your business and present your products in the best possible way. Moreover, there are hundreds of color-coordinated exterior panels.
Capability
These meat display cases are designed to help you store your meat products at an optimal temperature to extend their shelf life. Depending on the type of products you offer, you can choose a self-contained & remote, double-duty meat display case that features a full vision, triple-pane curved glass front with heavy-duty construction for better durability.
An excellent display area
Considering the cut-throat competition, it can be tricky to market your business and increase your sales. While you want to preserve your products, captivating customers’ attention is also vital. Installing display cases allow you to showcase your products while storing them at an optimal temperature. They are an excellent tool to present your well-organized and fresh products. This way you can attract more foot traffic and increase your conversions significantly.
Easy to organize and refill
When you are running a business that involves food items that go bad quickly if not preserved, it can be difficult to store and manage them. Thus, storing your products in a display case makes it easy for you to manage your inventory, and fill the stock again as quickly as required.
Whether you are already running a meat store or planning to start one, investing in double duty meat display cases is a wise idea.
Monday, 19 October 2020
Benefits of double-duty meat display cases for your business
Friday, 28 August 2020
How Can You Store Baked Items Properly?
Whether you are a child, adult or an old age person, we all have a sweet tooth for baked items such as pastries, cakes and muffins. These baked items uplift your mood on a bad day at work. You can surprise your loved ones by giving a box of irresistible chocolates and make the day special. You can prevent these items from getting soggy by keeping them in bakery cases. If these goods are correctly stored, you can gobble them anytime you want. Follow these tips to store various baked items properly:
Unfrosted products (Cakes and Muffins): Unfrosted products such as cakes and muffins should be stored properly. Once the cake is baked, try to cool it properly. The cake must be wrapped in a plastic wrap, and no part of the cake should be exposed. Keep the items in the fridge properly. Take it out after ten minutes and serve it well.
Frosted baked items: Ensure that the frosted items are appropriately stored. The baked items must be kept in bakery cases in such a way that they don't lose their shape. Initially, the frosted items are kept in the fridge for 15 to 20 minutes after that keep it in an airtight container or by wrapping it in a plastic bag. The frosted items are challenging to store and allow them to thaw before serving it.
Sliced cake: Sliced cakes are the parts that are removed from the cake. It is essential to store them in the refrigerated bakery display cases properly to prevent them from drying. Allow the frosting to set for a while by keeping it in a fridge for 15 to 20 minutes. Keep it in the fridge after wrapping it in a plastic bag. After taking it out of the fridge, allow it to thaw before serving it.
Different items must be stored in different ways to prevent them from losing their shape or becoming soggy. It is better to keep them in bakery cases at the ideal temperatures. The better the quality, the better will be the taste of these products.
Friday, 10 July 2020
Benefits Of Meat Display Cases To Boost Your Meat Selling Business
If you are experiencing trouble in attracting customers towards your meat shop, here’s how you can use meat display cases to your advantage.
- Display:
- Have adequate knowledge about your products:
- Engage customers on Social media:
- More productivity:
- Impress rigid customers :
Business is all about retaining existing customers. There is a lot of competition in the market, and it is essential to stand out from them. A small effort is going to give you huge returns in the long run. Clean your shop and keep the items in meat display cases, which will provide them with the ideal temperature. By following all these steps, your meat business will grow by leaps and bounds in the coming years.
Wednesday, 11 March 2020
How To Present Food Items in Your Bakery Business?
Along with maintaining hygiene and cleanliness in your shop, how you present your food matters a lot. In a bakery business, cleanliness and presentation are imperative because the more good-looking your food presentation is, the more customers you are going to attract in your shop. From proper lighting to the design of refrigerated deli cases, each and every important detail of how your food items appear before your customers has a direct impact on the sales.
The Design of the front glass of deli case is an essential factor one must consider before purchasing deli cases as it is crucial in food identification. Choosing the right design or style will showcase your food items and eatables with the best view.
In this blog, we are going to talk about two types of styles that are sold in the market when buying refrigerated bakery display cases.
- Straight or Countertop Refrigerated Deli Case
- Curved Deli Case
There are plenty of websites where you can order any refrigerated deli case online. You will find a wide range of various sizes, capacities, models, and styles online. Whatever the serving area or space you have in your shop, there are a lot of models in different heights and sizes you can choose from. While ordering online, make sure the company is reliable and well-experienced in selling deli cases.
Tuesday, 25 February 2020
Things To Consider When Buying Bakery Cases
The most crucial things you must consider when purchasing bakery cases:
- Forced Air - As the same suggests, the forced air system is embedded with fans that help in the circulation of cold air in the cabinets and keep food items cool. Whether you want to store pre-packaged products, bakery products or some extent of the deli, these are considered as ideal machinery. The products used in this type of air movement can dry out if left for too long.
- Gravity Coil - In this type of bakery case, the refrigeration coil is at top of the cabinet that dusts cold air on the food. Food items like raw meat, seafood, salads, and other deli products are best preserved in these types of bakery cases. Gravity coil cases tend to be less expensive than forced air cases.
How to find the best sellers for bakery cases?
These are the things that can help you get in touch with the best bakery seller
- Looking For Manufacturers - First things first, if you are looking for customized cases or want to order in bulk then you must look for manufacturers rather than wholesale dealers. They can offer you a great discount.
- Reputation Matter - Another thing that you must consider is the reputation of the manufacturer, retailer or wholesaler from whom you are buying the cases. Reputed companies make sure that the quality of the products is best.
- Reviews And Feedback - Last but not least, you must also consider reviews and feedbacks of some potential companies. This will help you choose the company which is trusted by hundreds of people and has positive feedback.
These are a few things that you must consider when buying bakery cases from the most reputable company.
Wednesday, 12 February 2020
Crucial Tips To Display Food in Deli & Meat Cases
So it is essential that you should never ignore the value of proper and good presentation with the help of your deli and bakery cases.
SAFETY
Food safety is an important aspect of every food service operation that comes at a priority. Your food should be safe and fit to eat before anything. If you are using refrigeration for your food items, please make sure you are keeping them at the right temperatures to help prevent contamination. Contaminated food will turn off your customers and will spoil your reputation.
CLEANLINESS
When it comes to aesthetics, your food items should not only placed properly but also in a clean environment. Thus, your display should be clean and pleasing to the eyes. This will deliver your customers a very nice and clean presentation.
LIGHTING
Lighting helps to enhance the food presentation in deli cooler and bakery case. So, it is one of the essential consideration when displaying foods. When your food looks good, more and more customers will gather at your shop.
SIGNS
A short description of the product gives your customers additional information about the product they are going to buy. This will help them know about the product very well. Your staff doesn’t need to bother telling about the products’ descriptions, important ingredients, and cost. A short story about the product you are selling will allow your customers to get the essential information they need to know.
The way you present your food reflects your services towards your customers. The customer will always come back to you again and again if they like everything from the presentation, cleaning to the quality and freshness.
Monday, 27 January 2020
Two Important Categories Of Open Display Merchandisers
Here is a brief discussion on the two categories of open display merchandiser that you can consider for your business.
Self-contained Refrigeration
Self-contained refrigeration can be used in almost every environment. It works on a simplistic plugin and its operation run on little to no technical setup. The refrigeration has minimal setup, fewer service calls and often requires little to no maintenance.
THE PROS:
- One purchase of a unit - all in one
- All-in-one units are more accessible
- Simple setup and installation
- No external condensing unit
THE CONS:
- These can increase the temperature of the room significantly high in which they are kept
- They come with less interior space as compared with remote controlled
- Nosier than other units
- Requires proper ventilation space
Remote Refrigeration
This remote refrigeration system comes with built-in evaporators and is made up of a fully insulated cold storage. The condenser and compressor of the remote refrigeration system are located in an entirely separate unit. They are connected by an extensive framework that transports coolant between the two units. The units that have both the condenser and compressor are installed outside the building, though specific interior rooms can be used. They have each unit separately controlled on its own to provide the most efficient and effective refrigeration.
THE PROS:
- Remote Refrigeration unit has a specific place for the hottest unit for more conducive area
- Reduced noise
- As not all components are located inside the unit thus the unit is cooler overall
- Increased efficiency
THE CONS:
- Has the possibility to use more energy based on the size of the unit
- Require proper installation of all parts
- More extensive to service
- Difficult to relocate
Having the right information about these open display merchandisers can not only help you choose the right one for your business but will also ensure that your sales grow.
Wednesday, 15 January 2020
Pros And Cons Of Commercial Display Refrigerators
Here are a few pros and cons of a commercial refrigerator that help you learn more about a commercial refrigerator.
Pros
- Better Prices - For a commercial kitchen, big refrigerators or storage cases are the safest bet to store products that are not available in the season. Also, product prices vary according to change in seasons. Thus, to make a maximum profit in each season, a business owner needs to install an open display merchandiser. It will increase the number of sales and will bring new business opportunities.
- Meeting Different Demands - You can find a huge variety of commercial refrigerators that are used by different vendors. From bakery cases to meat cases, deli cases, and fish displays, there are many options available with different features, and specifications. With the help of a commercial freezer or refrigerator, you will be able to meet a diverse range of customer demands.
- Maintenance - Commercial refrigerators are made of a different section that can be easily detached at the time of cleaning. While cleaning, you must ensure that you cleaning at the sealing of doors, ventilation systems, thermostat reading, and at rack regulation. it is a good practice to get the refrigerator inspected by a professional for cleaning.
Cons
- Energy Requirements - The biggest disadvantage of the refrigerator is the cost to run it. According to the US Statistic, one-sixth of electricity used in the typical American shops is consumed by the refrigerator and freezer.
- Disposal Concerns - Refrigerators are environmentally unfriendly and dangerous if not disposed of properly. The refrigerator also contains a refrigerant that can be damaging to the environment because of chlorofluorocarbon (CFC) content. This material should be recycled.
The pros outweigh the cons of commercial refrigerators as the food industry cannot think of making a profit without refrigerators. If you are looking for an energy-efficient and customized refrigerator or open display merchandiser, Marc Refrigeration is your one-stop destination.
Sunday, 29 December 2019
Tips To Clean Your Refrigerated Meat Cabinets
However, just installing refrigerated display cases are not enough to make your food products scrumptious and appetizing, you must keep these devices well-maintained and clean, especially meat cabinets. This is because meat products have shorter shelf-life and they can easily harbor harmful pathogens if not provided optimal temperature. Also, meat cabinets lacking regular cleaning can lead to nursing life-threatening microorganisms. Therefore, to ensure your products and your customers remain safe, you should clean your refrigerated meat display cases on a regular basis.
We can understand that cleaning your commercial meat cabinets is not an easy task. To make the task a bit easier, below we have given some steps to ensure your meat display cases remain clean.
The following are the steps to clean your refrigerated meat case.
Unplug Your Cabinet - First of all, you should unplug your refrigerated meat cabinet to prevent any possibility of electrocution. Yes, it is an easy step, but also very important. If you miss this step, your employees may sustain work-related injuries.
Remove All The Items - The next step is removing all the items from your meat freezer or refrigeration. Never make the mistake of moving things to the other side. Therefore, make sure each shelf is empty. The best to empty your meat refrigerator is before receiving new stock of meat products.
Discard Expired And Moldy Food - If you own a large meat refrigerator, then there is a higher possibility that some products can easily be pushed back and concealed behind, which may get expired. Discard all the items that you suspect to be expired. Practice this saying in your life, “when in doubt, throw it out.”
Properly Wipe Down The Interior - Thoroughly clean your meat refrigerator using a sponge and a bucket of water, and soap water. To do this job perfectly, you should choose highly absorbent mitts and microfiber cloths.
Use Sanitizer To Disinfect Your Meat Refrigerator - Over time, harmful bacteria and mold may make a way to your refrigerated meat cabinets. Thus, it is crucial to use sanitizer to disinfect its surfaces. But make sure to use only food-safe sanitizer, as you’ll keep all the meat products back into your meat cabinet.
The bottom line
By following these steps, you can ensure your meat cabinets remain clean and free from harmful bacteria. This will also help you draw more and more customers to your shop and eventually increase your business sales.
Monday, 16 December 2019
4 Tips For Buying Refrigerated Deli Cases
First, let’s know the difference
Deli cases use gravity coils for cooling. This type of case is most desirable for keeping raw meat, salads, or other deli food products. These coil systems have a refrigeration coil where the cool air easily drops down over the food. They are the best if you don’t want the drying effect of constantly circulating air. They are less expensive than forced air cases.
In refrigerated bakery display cases, forced air systems are used. As it is evident from the name, the system has fans that circulate the cold air in all cabinet areas to keep food items cool. These cases are mostly preferred for displaying bakery products and prepackaged products, and some deli applications. As the air movement is not uniform throughout the cabinet, the food products displayed may dry out if they aren't covered or left in the case for too long.
Here is a little guide to consider when buying Refrigerated bakery display cases:
Shelving:
Shelving is important because they improve the visibility of all products kept inside the cabinet.
Wire shelving gives a slightly less exposure to food content as compared to glass shielding.
But Glass shelves provide more resilient display options. The food in glass shielding appears so clear and it may seem like it is floating.
Lighting:
When considering lighting options for refrigerated deli cases, examine both the lighting interiors of cases. Lighting helps the food look at its best. Some cases may have specialized fluorescent bulbs that are utilized to enhance red meat or pastries’ colors. Not every case has a specialized lighting interior. Some designs have shelf-mounted lighted interior, whereas others may have lighting on the top.
Style:
There are two types of styles available, straight glass styles and curved glass designs. With curved glass models, cases appear sleek and stylish. So choose the style which you think will look the best.
If you are thinking to buy refrigerated deli cases and refrigerated bakery display cases, choose top manufacturers of commercial refrigerations.









