Marc Refrigeration

Thursday, 13 March 2014

Deli cases are far better than insulated coolers of yesteryears- Is it?


Few years back, to preserve food items like meat, vegetables, chicken, fish, turkey and hamburgers, people used to put salt in a box like container. However, this didn’t work longer as huge quantities of food items, for instance meat used to rot, before it reaches the retail store or gets served to the customers.
Later ice box was introduced. The products were kept in it with loads of ice. Up to some extent, this helped in preserving the food stuff. However, this was failed when display cases were introduced. It is more than just a container; instead, it is huge cooling equipment that allows storing of food items in large quantity.
Besides this factor, there are various other reasons that has led to popularity of  deli cases and given a set back to the old cooling gears. Let’s take a look at those reasons-
  • Cases have extreme cooling capacity, which makes its need more in commercial areas as compared to home. The large size helps in storing the food in large quantity, which is more suitable for commercial area.
  • As compared to home refrigerators or old gears, cases are highly powerful, which means it provides instant cooling.
  • In bakery shops or restaurants, eatables are to be kept fresh. This is only possible via help of cases. Vegetarian food stuffs like cakes, burgers, pastries and non-vegetarian stuff like meat, chicken, fish, turkey and hamburgers, all are kept safe and fresh, as if they are made right away.
  • Alongside preserving food items, cases are also helpful in keeping soft drinks and juices chilled. This eventually boosts up the sale of business.
  • Stores which sell fresh vegetables, fruits and milk products, those definitely require cases.
  • The wide space available in the cases helps in displaying the food items in best possible way, which tempts the taste-buds of customers and urges them to buy the food item.
  • Cases help in keeping the food safe from unwanted debris. This ensures customers that they will get bacteria free food.
  • Cases have doors and tight seals that keep the unwanted elements like bacteria, germs, rats, cockroaches and other insects away from food from getting contaminated.
  • Durable materials like metal and glass is used in making of the cases that help keep the food intact, which makes easy for the customers to see what all things are served in the store.