After you have owned a
restaurant, a deli, or bakery shop, next thing you need to do is buy
a storage case. Once you have decided which type of case to go for,
you need to figure out and think about all the standard features
necessary in the case to meet the food storage requirements in the
shop.
The
first and the foremost factor under consideration would be size.
Don’t think of it in context of space only on which you will be
putting it up. You may have a large room space to install the case,
but if the products that you sell don’t have a large turnaround
time and have a small shelf life, it is best to go for a case which
is smaller in size. This will help you save energy, money, and space
too.
Some
deli makers offer smaller versions of bigger cases that come with all
standards benefits and features of its larger siblings. These smaller
ones are ideal for places such as convenience stores that are not
spacious enough to accommodate big storage products.
Before
going ahead with the purchase, carefully review the specification
sheet so that you could make the right clearance arrangements for
exhaust air and intake. As many of the open deli merchandisercan be quite large, make sure to check out the measurements so that
you could easily accommodate and fit it through the doorway.
Display
products that come in tiered shelving are good for maximizing product
visibility regardless of which shelf you put them on. It is because
it stores food supplies near the front of the case. Glass shelving
allows the passage of light to filter through the display and come in
more flexible options than wire shelving. It makes the food products
look as if they are floating.
Some
of the display models come in curved while others come in straight
glass type. The glass is a little slanted at certain degree angle
that helps minimize the reflection coming from the lighting above.
Another
essential feature that one should think out is the lighting concept.
These refrigerated products come with lighted interiors which makes
food items look even more tempting and mouth-watering. Some come with
fluorescent bulbs to enhance certain colored foods, like pastries and
red meat. While some may have top lighting, others come in
shelf-mounted lights.
