Key Factors to Consider When Choosing a Bakery Case

 The tantalizing display of baked goods is probably the first thing that catches everyone’s eye when entering a bakery or a coffee shop. These displays serve multifunctional purposes for a business and help the customers decide their pick of the day. Hence, a business owner must put careful thought into choosing the right bakery cases for their store.

Why are display cases important for a bakery?
Display cases are vital tools in creating an aesthetic appeal of the products a business is selling. Primarily used in bakeries, coffee shops, and grocery stores, display cases create a tempting presentation that promotes sales by sometimes making the clients indulge in impulse buys. Therefore, bakery cases must be installed in an easy-to-spot location and can prove to be the USP of a business.

What are the key points to check for when selecting a bakery case?
The refrigeration and display cases market is brimming with various options fit for different businesses. Understandably, it can be hard to decide which one is perfect for your business. Therefore, choose a case that will meet your business’s current requirements based on various factors outlined below:

Size. The size of the bakery case you choose should be determined by the space your shop has. However, it is also essential to weigh in the goods that you make daily. A baker understands the importance of keeping his baked goods fresh for long. Hence, a suitable sized bakery case, whichever type you choose, will significantly impact your daily operations.

Type. The classification of your goods for sale will decide the kind of bakery case you need. There are three types you can choose from - refrigerated cases, non-refrigerated cases, and heated cases. A bakery can use all three types; however, it ultimately depends on which products you want to prioritize displaying and wish to keep fresh.

Refrigeration cases are mostly popular among bakeries and groceries stores as they can keep cakes, pies, and other baked goods with frosting and additives fresh and cool for a long time. Moreover, smaller and quick bites like bagels, donuts, etc., can be displayed in a smaller non-refrigerated case.

Maintenance. When choosing a case for your bakery or store, you need to consider the time and personnel required for cleaning and maintenance of these cases. Hence, you should choose a case that is easy to clean as display cases need to be in pristine condition all the time. A glass or a stainless steel case can be quickly wiped out and cleaned, requiring less amount of time invested by your staff.

Warranty. When we buy equipment for our business, cost and budgeting are something that takes a higher priority. But, a warranty is something that you must not be overlooked. A reliable refrigeration company will provide a warranty on its products which may include routine maintenance by professionals and also repairs in case of any damages.

Therefore, it’s vital to consider all these factors carefully to choose the right bakery case for your business. Marc Refrigerations are experts in the industry, with a wide variety of refrigerated and non-refrigerated display cases for all food businesses. Explore our website or call our team for the best assistance and high-quality equipment.

Factors to Consider Before Choosing a Meat Display Case

 Every hungry customer who comes to your deli leaves with a belly or bag full of amazing delicacies you serve with dedication and fresh ingredients. But, before placing the order, almost everyone takes their time scanning the display to choose from the range of cold cuts you’ve offered to them. Hence, a meat display case is a key element for both you as a provider and your consumer in getting what they want.

So before you pick a meat display case for your deli, factor in these aspects to make a more suitable choice:

Case Size. This may seem like an obvious point but there are two things to consider here. First is the size of the meat display case that will fit your deli space. And second is the size of the case according to the meat arrangement you’re aiming for. The former will take precedence, but you can get various sizes that can perfectly fit your designed space, all the while fulfilling your display expectations.

Shelving & Storage. Speaking of the display, the number of shelves is also to be considered when choosing a meat display case. In addition, you should also know about the option of a single-duty and double-duty case. These are simply terms given to the refrigerated cases which have just shelves to display the food or come with additional storage at the bottom.
Lighting & Style. This is more of an aesthetic choice than a technical one. Your refrigerated deli case options offer many styles to suit all designs and decors of a restaurant. So, keep the dominant color scheme of your deli in mind when selecting a meat display case. Similarly, you can decide on the lighting if you want to highlight the authentic color of the meat or enhance it with different options.

So, keep these fundamental factors in mind before buying a meat display case. You can also explore the range of deli cases offered by Marc Refrigeration at unbeatable prices with exceptional client support.